Kitchen Chinese: A Novel About Food, Family, and Finding Yourself

Ann Mah


Rated: 3.42 of 5 stars
3.42 ·
[?] · 21 ratings · 339 pages · Published: 09 Feb 2010

Kitchen Chinese: A Novel About Food, Family, and Finding Yourself by Ann Mah
"Ann Mah's Kitchen Chinese is a delicious debut novel, seasoned with just the right balance of humor and heart, and sprinkled with fascinating cultural tidbits." --Claire Cook, bestselling author of Must Love Dogs

Kitchen Chinese , Ann Mah's funny and poignant first novel about a young Chinese-American woman who travels to Beijing to discover food, family, and herself is a delight--complete with mouth-watering descriptions of Asian culinary delicacies, from Peking duck and Mongolian hot pot to the colorful, lesser known Ants in a Tree that will delight foodies everywhere. Reminiscent of Elizabeth Gilbert's runaway bestseller Eat, Pray, Love , Mah's tale of clashing cultures, rival siblings, and fine dining is an unforgettable, unexpectedly sensual reading experience--the story of one woman's search for identity and purpose in an exotic and faraway land.
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