Taste of Love Series by Chandra Blumberg

From debut author Chandra Blumberg comes a playful, heartfelt romance about chasing your dreams and finding love in the process. Alisha Blake works her magic in the kitchen, creating delectable desserts for her grandfather’s restaurant in rural Illinois. Though Alisha relishes the close relationship she has with her family, she can’t help but dream about opening a cookie shop in Chicago. She may be a small-town baker, but Alisha has big ambitions... moreFrom debut author Chandra Blumberg comes a playful, heartfelt romance about chasing your dreams and finding love in the process. Alisha Blake works her magic in the kitchen, creating delectable desserts for her grandfather’s restaurant in rural Illinois. Though Alisha relishes the close relationship she has with her family, she can’t help but dream about opening a cookie shop in Chicago. She may be a small-town baker, but Alisha has big ambitions. Then a dinosaur bone turns up in her grandparents’ backyard. When paleontologist Quentin Harris arrives to see the discovery for himself, he’s hoping that the fossil will distract him from a recent painful breakup. Instead, he finds Alisha—and sparks fly. The big-city academic and the hometown baker seem destined for a happily ever after. But Alisha is scared to fall in love. And Quentin’s trying to make a name for himself in a competitive field, which gets even more complicated when the press shows up at the dig site. For love to prevail, the two may have to put old bones aside—and focus on the future. less

From the author of Digging Up Love comes a heartfelt story about two rivals whose passion for food and their communities brings them together in ways they never expected. After doing her time in corporate Chicago, Simone Blake returns to small-town Illinois to tackle a new venture: her grandfather’s barbecue restaurant. The secret, as they say, is in the sauce. Simone’s plan is to sell Honey and Hickory’s signature sauce to put her hometown on the map... moreFrom the author of Digging Up Love comes a heartfelt story about two rivals whose passion for food and their communities brings them together in ways they never expected. After doing her time in corporate Chicago, Simone Blake returns to small-town Illinois to tackle a new venture: her grandfather’s barbecue restaurant. The secret, as they say, is in the sauce. Simone’s plan is to sell Honey and Hickory’s signature sauce to put her hometown on the map. But she’s not the only one with a recipe and a plan: chef Finn Rimes from nearby Springfield has a similar vision. To jump-start his dream of opening a culinary school, he shows up at the local farmers’ market with his own barbecue sauce. When Simone’s plan to outsell Finn falls flat, she auditions for a reality show to pitch her brand. But she’s horrified to discover Finn’s had the same idea. As Simone and Finn wage barbecue war on television, their feud turns into an undeniable attraction. With their livelihoods on the line, it may not be so much about making the best sauce—but finding their way to each other. less